Green Pea Salad

This makes a different and tasty salad. If you don’t like the crunch of raw onions, saute or steam the chopped onions before adding them to the mixture.  I like to use sharp cheddar cheese, but you can use any cheese you like.

Green Pea Salad

2 cups cooked or canned peas                         1/2 cup shredded cheese

1/2 cup finely chopped celery                           1/2 cup finely chopped pickles

1/2 cup finely chopped onion                          2 tablespoons chopped pimento

2 hard-boiled eggs, chopped                            1/2 teaspoon salt

mayonnaise, as needed

Mix the vegetables and seasonings together and chill.  Just before serving, toss with mayonnaise.

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